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Post by hunter01 on Jan 18, 2024 16:04:39 GMT -5
Sorry to hear about your wife. The deer here are gamey. They eat a lot of wheat in the winter that makes even beef “sour” tasting. Other times of the year it is browse. We don’t have any corn, soybeans, or alfalfa since it’s primarily dryland. They do eat a lot of cotton plants earlier in the year. I find that mixing with beef fat masks the flavor a lot better than pork. You may give that a try with those mountain deer and see how it does. I used to get beef trimmings for free from a local grocery but with prices so high, they charge me $1 a pound now. Even still, they could be selling it as $5 a pound hamburger!😂 Turtle soup and alligator gar are on my list of “must tries”. I’ve heard there are 7 different kinds of meat on a turtle. My friend in Idaho said if there was only one wild game meat to it, for him it would be mountain lion. I didn't even know people at it, I know the Indians did. Then again my dad told me about this guy that lived in the downtown section of the town I grew up in that would give you 50 cents for a housecats. Maybe cats are tasty. You know anything about that? You bet! Asian buffets are one of my faves. |
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Post by revolvercranker on Jan 18, 2024 16:14:43 GMT -5
You bet! Asian buffets are one of my faves. Interesting very interesting. |
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